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Ingredients
- 1 ) Spray each muffin well with nonstick spray.
- 2 ) Place a slice of ham in the bottom of each muffin well.
- 3 ) Place about a teaspoon or so of diced tomatoes on top of the ham.
- 4 ) Sprinkle some shredded cheddar cheese over the tomatoes.
- 5 ) Break one egg into each spot.
- 6 ) Sprinkle a little bit of salt and pepper on each.
Preparation
Step 1
7) Bake at 180/350 degrees for 18-20 minutes or until the yolks are as firm as you desire and the whites are cooked through.