The Buffalo Wing-Blue Cheese Burger

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8 burgers

Ingredients

  • Burger patties
  • 5 oz crumbled blue cheese
  • 1/3 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 tsp red wine vinegar
  • 1/2 cup hot sauce such as Frank's
  • 3 tbsp unsalted butter, melted and cooled
  • 1 tsp honey
  • 1 cup thick blue cheese dressing

Preparation

Step 1

Prepare burgers if using ground beef.

In a small bowl, combine cheese, mayo, sour cream and vinegar until blended. In a separate small bowl, stir together hot sauce, butter and honey until blended.

Grill or broil burgers. Toast buns. Spread 1/2 tbsp blue cheese mixture on bottom of buns and top of each burger. spoon hot sauce mixture on top, drizzle with dressing, top with remaining bun half and serve immediately.