4/5
(1 Votes)
Ingredients
- 1 cup sugar
- 1/4 cup cocoa
- Pinch of salt
- 1 tablespoon flour
- 3/4 cup milk
- 2 tablespoon margarine,melted
- 2 tablespoons light corn syrup
- 1/2 teaspoon vanilla extract
Preparation
Step 1
Combine first 4 ingredients in large glass mixing bowl.
Add milk; stir.
Add margarine and corn syrup.
Microwave on high for 3 to 4 minutes or until thickened.
Stir in vanilla; mix well.
Serve hot or cold over ice cream or cake