Berry Cheesecak Pudding Salad

By Joan_Z

Ingredients

• 1 32 oz container of low fat strawberry yogurt
• 1 16 oz container of light Cool-Whip
• 16 oz. frozen mixed berries, partially thawed
• 3 large fresh bananas, sliced
• 1 lb. fresh strawberries, sliced

Preparation

Step 1

Directions:
Combine yogurt and pudding mix in a very large bowl (it will be kind of lumpy). Fold in the Cool-Whip (the lumps will go away as you stir it). Add all of the fruit and stir to combine. Keep refrigerated.