Jelly Tarts

By á-4082

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Ingredients

1/2 lb. butter
1/2 lb. Cream Cheese - Mix in mixer
Add: 2 Cups flour
4 tbls. sweet cream
Add to above and mix with hands

Details

Preparation

Step 1

Chill overnight or put in freezer about 1 hou

Roll out dough and cut in2-1/2" squares, Drop jelly in center and pinch corners together.

Bake at 350 till done - about 18 minutes.