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Ingredients
- 6 boneless pork chops
- 1/4 cup brown sugar
- 1 teaspoon ground ginger
- 1/2 cup soy sauce
- 1/4 cup ketchup
- 2 cloves garlic, crushed
- salt and pepper to taste
Details
Preparation
Step 1
1.Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.
2.Cook on Low setting for 6 hours, until internal temperature of pork has reached 160 degrees F (70 degrees C).
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