APPLE NUT CAKE

By

Dee Gray's Church's Family Favorite Cookbook p. 65

Ingredients

  • Glaze:
  • 2 c. sugar
  • 1 1/2 c. oil
  • 3 eggs
  • 3 c. plain flour, sifted
  • 1 t. soda
  • 1 t. salt
  • 1 t. vanilla
  • 1 T. cinnamon
  • 3 c. dried apples
  • 1 c. nuts, chopped
  • 1/2 c. powdered sugar
  • 1/4 t. vanilla
  • 2-3 t. milk
  • Directions:
  • ●Cream sugar, oil and then add eggs one at a time, mixing well.
  • ●Mix dry ingredients and add to creamed mixture. Add vanilla.
  • ●Stir in apples and nuts by hand.
  • ●Pour into greased tube pan and bake at 350 F. for 1 hour and 15 minutes.
  • Glaze:
  • ●Stir together ingredients and pour onto cooled cake.

Preparation

Step 1

As above.