Garlic Parmesan Pull Apart Bread
By TrayH
Everyone loves this delicious Garlic Parmesan Pull Apart Bread.
Rate this recipe
4.5/5
(43 Votes)
Ingredients
- 1 can of refrigerated Grands biscuits
- 1/2 stick of butter
- 3 cloves of garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian Seasoning, optional
Details
Adapted from amandathevirtuouswife.com
Preparation
Step 1
Preheat the oven to 350 degrees.
Throw the cold 1/2 stick of butter in a bundt pan and let it melt in the preheating oven.
While the butter melts, cut the Grands biscuits into quarters.
In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together.
Once the butter is melted, add the biscuit mixture, sprinkling with any cheese and garlic that gets left behind in the bowl.
Bake at 350 degrees for 20- 22 minutes until golden brown.
Turn out on a dish and enjoy!
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