Amish Ham Casserole

Photo by Susan M.

PREP TIME

20

minutes

TOTAL TIME

--

minutes

SERVINGS

6

Servings

PREP TIME

20

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1

    lb ham, cubed

  • 1

    med onion, chopped - optional

  • 6

    eggs

  • 2 or 3

    baked potatoes, diced into chunks*

  • 2

    cups shredded Cheddar and Colby Jack cheese

  • 1 1/2

    cups small curd cottage cheese

Directions

Combine the ingredients in a large mixing bowl. Transfer to a greased 13 in x 9 in baking dish. Bake , uncovered , at 350 degrees F for 35- 40 min or until set and bubbly. Let stand for 10 min. before cutting. If you don't have baked potatoes, you can substitute 4 cups of frozen shredded hash browns, thawed.

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