KEY LIME PIE

By á-17644

DELICIOUS KEY LIME PIE

Ingredients

• 4 EGGS
• 1 14 OZ CAN OF EAGLE BRAND SWEETENED CONDENSED MILK
• 3 OZ KEY LIME JUICE
• 1 GRAHAM CRACKER CRUST
• WHIPPED CREAM
• 6 LIME SLICES FOR GARNISH

Preparation

Step 1

SEPARATE 4 EGGS SAVING WHITES.
COMBINE EGG YOLKS AND SWEETENED CONDENSED MILK. MIX WELL.
ADD 3 OZ OF KEY LIME JUICE A LIITLE AT A TIME AND STIR UNTIL FILLING IS SMOOTH AND CREAMY. POUR INTO GRAHAM CRACKER PIE CRUST.

BAKE IN A PRE-HEATED OVEN AT 350 FOR 10 MINUTES.

SERVE CHILLED TOPPED WITH WHIPPED CREAM AND GARNISHED WITH LIME SLICES.