Sara's Perfect Chicken

By mirving

Ingredients

• 8 skinless boneless chicken breasts
• 8 slices Swiss cheese
• 8 sliced cooked bacon
• 3 beaten eggs
• 1 cup grated parmesan cheese
• 1/2 cup Italian breadcrumbs
• 1/2 cup flour
• can cream mushroom soup
• can chicken broth

Details

Servings 8

Preparation

Step 1

Cook bacon and save a little grease to brown the chicken in. Beat eggs and set aside. Mix parmesan cheese, bread crumbs and flour together. Dip chicken in egg and then in bread crumb mixture and brown in bacon grease. When brown, place chicken in baking pan and place 1 strip bacon and 1 slice Swiss cheese on each piece. Combine soup and broth and pour over chicken. Cover and bake for 1 hour and 15 minutes. Uncover and bake 15 minutes longer.