Chocolate-Av0cado Mousse

By tammy1365

Ingredients

• 1 bar dark chocolate
• 1/2 c semisweet chips
• 1 T instant coffee granules
• 1/2 c agave
• 1 T vanilla
• 1/2 tsp cinnamon
• 1/4 tsp salt
• splash of Kalhua (optional)
• 4 very ripe avocados

Preparation

Step 1

Melt the chocolates in a double boiler. Add coffee and leave til slightly cool. Add all to food processor. Pipe into cups and chill at least 3 hr. Garnish with berries, cherries or mint.