Melon & Prosciutto Salad

By tammy1365

Ingredients

• 2 oz prosciutto, cooked in 2 tsp olive oil
• 4 c cubed cantaloupe
• 1/2 c fresh mozzarella
• 1/2 c basil
• 2 T olive oil
• 2 T white wine vinegar

Preparation

Step 1

Toss 1st 4 ingredients (or skip cooking and put on skewers). Toss/drizzle with oil/vinegar dressing. S&P to taste.