Cheesy Chicken Pot Pie

By Cbesecker

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

3-cups chopped ,cooked, chicken
1-16 oz. Frozen vegetables
8-oz. velvetta cheese, cut into 1/2-" cubes
1-10 3/4oz. Can cream of chicken soup
1-8 oz. Refrigerated crescent dinner rolls

Details

Preparation

Step 1

Heat oven to 375 degrees.
Combine first 4 ingredients in a 13x9" baking dish.
Unroll dough, place over chicken mixture.
Bake 20-25 minutes or until crust is golden brown.