Ham & Broccoli Pasta

By JAmero4702

Ingredients

• 4 1/2 Cups uncooked bow tie pasta (12 oz)
• 1 pkg. (16 oz) frozen Broccoli Florets
• 3 Cups cubed fully cooked ham
• 1 container (8 oz) spreadable chive and onion cream cheese
• 1/3 Cup of Milk
• 1/4 tsp salt
• 1/2 tsp pepper

Preparation

Step 1

In dutch oven, cook pasta according tp package directions, adding broccoli during the last 5 minutes of cooking; drain.

in same pan, add remaining ingredients; cook and stir over medium heat until heated through and cream cheese is melted. Return pasta mixture to pan and toss to combine.