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irish

Fried Chicken

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Ingredients

  • chicken
  • salt
  • buttermilk
  • 1 c flour
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp celery salt
  • 1/2 tsp pepper

Details

Preparation

Step 1

Marinate chicken in buttermilk at least 3 hours
Drain and pat dry
Coat in dry ingredients and fry in 1/4" oil until brown

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