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Cheese Pie

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Rate this recipe 4.6/5 (9 Votes)
Cheese Pie 1 Picture

Ingredients

  • 8 oz package cream cheese
  • 2 tablespoons flour
  • 2 eggs (whites and yolks used separately)
  • 1/2 cup sugar
  • 1 1/2 tsp vanilla
  • 1 1/2 cups whole milk
  • 2 frozen pie crusts
  • cinnamon

Details

Preparation

Step 1

Separate egg whites and beat w/ beater until stiff.

Set aside.

Beat all other ingredients together (except pie crusts and cinnamon).

Fold in egg whites.

Pour into frozen pie crusts.

Bake @ 350 degrees for 45 minutes.

Sprinkle with cinnamon after removed from the oven.

Makes 2 pies.

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