Coleslaw - Soba & Slaw Salad w/ peanut dressing

By á-47

Ingredients

• 6 oz. uncooked soba noodles, broken in half
• 1 pkg. coleslaw mix
• 3/4 cup thinly sliced green onions, divided
• 1/2 pound coarsely chopped rotisserie chicken
• 3 Tbsp. soy sauce
• 3 Tbsp. rice vinegar
• 2 1/2 Tbsp. creamy peanut butter
• 1 Tbsp. oil
• 2 tea. Thai chile paste with garlic

Preparation

Step 1

Cook noodles according to package directions, omitting salt and fat. Drain, rinse with cold water.

Combine noodles, cabbage mix, 1/2 cup green onions, and chicken in a large bowl.

Combine soy sauce and next 4 ingredients in a small bowl, stir with a whisk until blended. Add soy sauce mixture to noodle mixture, tossing gently to coat.

Sprinkle with 1/4 cup green onions.