Chicken Wild Rice Casserole

By JLZD

This creamy cheesy chicken and wild rice casserole is elegant enough for company yet simple enough to make as your family favorite.

Ingredients

• 1 can cream of chicken soup
• 1 cup sour cream
• 1 bag Wild Rice Pilaf (frozen)
• 2 cups Diced Chicken Breast Meat (frozen)
• 1 cup celery
• 1 cup shredded Cheddar cheese

Preparation

Step 1

1. Preheat oven to 375

2. Mix soup, sour cream, wild rice, diced chicken and
celery.

3. Bake uncovered in a 9" x 13' baking dish at 375 for
45 minutes to 1 hour.

4. Remove from oven and sprinkle with cheese.