Couscous Curry Chicken recipe-cookbook?gclid=CPqW94CnsNACFYU2gQod5lMBIA

By Carolben

Ingredients

• 1/2 cup of whole wheat couscous
• 1/2 pouch of cubed chicken breast or salmon
• 1/8 cup of dried vegetables
• 1 cube of chicken bouillon
• 1/8 cup of raisins or dried cranberries
• 1/2-1 tsp of curry powder other spice
• shredded coconut or cashews (optional)

Preparation

Step 1

1. Pour one cup boiling water over ingredients in bag and stir thoroughly.
2. Force out most of the air, close the bag and place it into a fabric that will retain the heat.
3. Let set 5-10 minutes and then add a small amount of shredded coconut and cashews of your favorite nut.