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Mimimidge

Crockpot Salsa Chicken

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Rate this recipe 4/5 (1 Votes)
Crockpot Salsa Chicken 0 Picture

Ingredients

  • 2 lbs. boneless skinless chicken breasts
  • 1 cup salsa
  • 1 cup petite diced tomatoes
  • 2 tbsp. taco seasoning
  • 1 cup onions diced
  • 1/2 cup celery diced
  • 1/2 cup carrots shredded
  • 3 tbsp. sour cream

Details

Preparation

Step 1

Place the chicekn in the crockpot, sprinkle on the seasoning, layer with veggies and salsa on top.Pour 1/2 cup water over the mixture.

Set on low cook 6-8 hours.

The meat is cooked when it shredds.

When ready to serve break up the chickenwith 2 forks.

stir in the sour cream.

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