- 1
- 480 mins
4/5
(1 Votes)
Ingredients
- 3 large frozen chicken breasts, with ribs still attached
- 1 (16-ounce) can pineapple chunks, partially drained
- 6 ounces Kikkoman teriyaki sauce
- vegetables, if desired, such as broccoli
Preparation
Step 1
Dry Mixes
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Place chicken breasts in slow cooker, with meat facing out toward coils.
Dump in the pineapple. Add teriyaki sauce and veggies and cover.
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