Barbecued Beans

By carvalhohm

Ingredients

• 1 lb. lean ground chuck
• 1 onion, chopped (or substitute onion powder)
• 5 cups canned baked beans
• 2 Tbsp. cider vinegar
• 1 Tbsp. Worcestershire sauce
• 2 Tbsp. brown sugar
• 1/2 cup ketchup

Preparation

Step 1

Brown ground beef and onion in skillet; drain excess grease. Add remaining ingredients. In crock-pot, cook on low 4-6 hours. Or in baking dish, bake at 325° for 30-45 minutes.