Thousand Island Dressing
By Hklbrries
Popular for many years, this creamy, slightly tangy dressing is best over very crisp greens.
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Ingredients
- 1 cup Homemade Mayonnaise (recipe in collection) or purchased mayonnaise
- 1/4 cup tomato-based chili sauce
- 2 tsp minced onion
- 1 tbsp minced green bell pepper
- 1 tbsp minced pimento
- 2 tbsp sweet pickle relish
- 1 hard-cooked egg, finely chopped
- Salt
- Pepper
- Half-and-half (optional)
Preparation
Step 1
Mix mayonnaise, chili sauce, onion, bell pepper, pimento, pickle relish, and egg until blended. Season with salt and pepper to taste. If desired, thin with a little half-and-half. If made ahead, cover and refrigerate for up to a week.