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Orange Freeze


Milk and orange juice concentrate create this cool drink, which makes a refreshing snack on a summer day.

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Rate this recipe 4.4/5 (14 Votes)


  • 6 orange slices (optional)
  • 1 1/2 cups low-fat or fat-free milk
  • 1/3 cup frozen orange juice concentrate, thawed


Adapted from


Step 1

Line the inside of two glasses with orange slices; cover with plastic wrap. Freeze until firm, 1 to 2 hours. In a small pitcher, stir together milk and orange juice concentrate. Remove plastic wrap and pour into the glasses. Add a few more drops of milk in the center with the tip of a spoon.

Nutrition information

Per Serving: cal. (kcal) 116, chol. (mg) 2, carb. (g) 24, pro. (g) 5, sodium (mg) 53, calcium (mg) 172, iron (mg) 0, Percent Daily Values are based on a 2,000 calorie diet


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