Wholesome Honey Cookies
Rate this recipe
4.4/5
(14 Votes)
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Ingredients
- 1/3 cup virgin coconut oil
- 1 cup raw honey
- 2 eggs
- 1 cup unsweetened almond milk
- 3 1/2 cups gluten-free oat flour
- 1/2 cup brown rice flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Details
Servings 3
Preparation time 25mins
Adapted from freecoconutrecipes.com
Preparation
Step 1
Preheat oven to 375 degrees F.
Combine virgin coconut oil and honey. Stir in eggs and milk.
Sift together the flours, baking powder, baking soda, salt, cinnamon and nutmeg. Combine flour mixture with honey mixture.
Place by teaspoonfuls on a greased baking sheet. Bake 12 minutes (or until golden brown underneath cookie). Allow to cool before serving.
Recipe submitted by Emily, Ottawa, Canada
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