Lester's Baked Beans

By Addie

Some sports bars tend to be watering holes that serve food as an afterthought. Not so at Lester’s! Here it’s hard to say which is more appealing—the authentic, homemade dishes coming out of our chef’s show kitchen or the upscale ambiance of our massive sports bar. Feast your eyes on dozens of HD flat screens as you feast your tastebuds on our mind-blowing, gargantuan New York-style deli sandwiches or fall-off-the-bone tender baby back ribs (smoked four-and-a-half hours). Our dining room is perfect for lunch with the boss or dinner with your family. And Lester’s bar is the go-to spot for watching the big game, happy hour mingling or hanging out with friends.

Ingredients

• 2 cans Pork & Beans
• 4 Tablespoons Molasses
• 3 Tablespoons Teryaki Base & Glaze
• 3 Tablespoons Brown Sugar
• 1/2 teaspoon Mustard
• 1/4 teaspoon Worchestershire
• 1/8 teaspoon Liquid Smoke

Preparation

Step 1

Mix all ingredients in cast iron pot and cook on stove or grill until heated completely through.