Lemon Coconut Squares

By á-2795

Ingredients

• Base:
• 1/2 cup butter
• 2 tablespoons brown sugar
• 1 1/2 cups flour
• Mix:
• 2 beaten eggs
• 2 tablespoons flour
• 1 cup white sugar
• 1 teaspoon vanilla
• 1 lemon juice and rind
• 1 cup flaked coconut

Preparation

Step 1

Press base in an 8x8 pan (greased). Bake 8-10 minutes at 350°F. Pour mixture over base and bake for 20 minutes in 350°F oven. When cool frost with vanilla icing.