PARMESAN WAFERS

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  • 10

Ingredients

  • 3/4 cup coarsely grated Parmesan cheese
  • Fresh tarragon
  • Fresh basil
  • Fresh chervil
  • Fresh sage

Preparation

Step 1

Preheat oven to 350F.

Spoon grated Parmesan onto a cookie sheet in 1-2-tea-spoon-size mounds about 2 inches apart. Push down on the Parmesan mounds with the back of a spoon to slightly spread out the cheese.

Place an herb sprig on top of each Parmesan mound.

Bake until melted and golden (about 3-4 minutes).

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