Pesto Tartine Appetizer Recipe

By Marlenew

Ingredients

• 4 ounces softened goat cheese
• 1 fresh loaf baguette bread
• 1/2 cup pesto

Preparation

Step 1

Slice the baguette bread into 1/2-inch slices.

Spread the softened goat cheese on baguette slices.

Top and spread each piece with a 1 tablespoon of pesto.

Serve.