Hatch Chile & Strawberry Compote

New Mexico's Hatch chiles are amazingly versatile. In addition to adding heat to a number of traditional dishes, it also takes sweet quite well. The measurements below are per serving.

Hatch Chile & Strawberry Compote

Photo by Crystal H.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • PER SERVING:

  • 2-3

    medium-large strawberries

  • 1

    tsp brown sugar

  • ¼

    tsp lime juice

  • 1

    Tbsp fresh-roasted Hatch chile

  • 1.5-2

    Tbsp heavy whipping cream

Directions

Peel and dice the chile. Rinse then slice strawberries. Combine the chile and strawberry slices in a small bowl then add brown sugar, lime juice, and heavy whipping cream. Microwave for 20 seconds and serve. For more heat, use the hot variety of Hatch chiles!


Nutrition

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