Easy Egg Salad

Easy Egg Salad
Easy Egg Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 6

    hard-cooked eggs peeled, chopped

  • 1/2

    cup chopped celery

  • 1/4

    cup mayonnaise

  • 1

    teaspoon McCormick Ground Dry Mustard

  • 1/2

    teaspoon McCormick Onion Powder

  • 1/2

    teaspoon McCormick Season-All Seasoned Salt

  • McCormick Paprika (optional)

Directions

In a medium bowl, combine first 6 ingredients. Cover and chill. Serve egg salad on a bed of lettuce or spoon into pita pockets. Garnish with Paprika, if desired. This recipe yields 6 servings. Variation: Substitute 1/2 teaspoon McCormick Curry Powder for McCormick Season-All and add 1 cup green seedless grapes, halved.

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