Sour Cream Coffee Cake

By á-3593

Carol Ann's Recipe. Good

Ingredients

• Chocolate Chip Mixture:
• 2 eggs
• 1 Stick Butter
• 1 Cup Sugar
• 2 Cups sifted flour
• 1 tsp Baking Soda
• 1 tsp Baking Powder
• 1/2 tsp Salt
• 8 oz sour cream
• 1 tsp Vanilla
• 1/3 cup brown sugar
• 1/4 cup granulated sugar
• 1 1/2 tsp cinnamon
• 1/2 small package of chocolate chips

Preparation

Step 1

In large mixing bowl, cream well eggs, butter and sugar.

Add all at once flour, soda, baking powder and salt and cream again.

Add sour cream and vanilla.

Chocolate Chip Mixture:

Mix brown sugar, granulated sugar, cinnamon and chocolate chips together.

Spread 1/2 of batter in a greased angel food or bundt pan. Sprinkle half of chocolate chip mixture on top of first layer.

Add remaining batter and sprinkle the remaining chocolate chip mixture over top.

Bake at 350 degrees for 45 to 50 minutes.