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Ingredients
- 3 parts Gordon's gin
- 1 part vodka (preferably made with grain)
- 1/2 measure Kina Lillet dry vermouth
- Ice
- Lemon
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
Add gin, vodka, vermouth, and ice to a cocktail shaker.
Shake until the mixture is ice-cold.
Pour into a deep champagne goblet.
Take lemon and peel a large, thin slice over the goblet, then add lemon-peel to martini.
Serve.
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