The Leprechaun's Laugh

By Hklbrries

Ingredients

• 2 cups plain low-fat soy milk
• 1 banana, in chunks
• 1 tsp raspberry syrup
• 6 ounces milk chocolate, melted
• 1 cup Irish cream liqueur
• Whipped cream (optional)

Preparation

Step 1

Place milk, banana, syrup and chocolate in a blender and mix on medium-low speed for 50 seconds; add Irish cream and mix for 10 seconds.

Pour into coffee cups and add dollops of whipped cream if desired.

Nutrition information:
Per cup
373 calories
4 g protein
20 g total fat
11 g saturated fat
47 g carbohydrates
59 mg cholesterol