Glazed Breakfast Fruit
By á-3497
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Ingredients
- 4 pears quartered
- 4 peaches quartered
- 4 apricots quartered
- 1 cup brown sugar
- 1 / 2 stick butter
Details
Preparation
Step 1
place quartered fruit into a shallow baking dish. Sprinkle brown sugar over top of fruit. Dot with butter.
Bake 450 degrees for 15-20 minutes until bubbly.
I used canned fruit of pears,peaches and mixed fruit. I also added craisens.
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