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Glazed Breakfast Fruit

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Glazed Breakfast Fruit 0 Picture

Ingredients

  • 4 pears quartered
  • 4 peaches quartered
  • 4 apricots quartered
  • 1 cup brown sugar
  • 1 / 2 stick butter

Details

Preparation

Step 1

place quartered fruit into a shallow baking dish. Sprinkle brown sugar over top of fruit. Dot with butter.
Bake 450 degrees for 15-20 minutes until bubbly.
I used canned fruit of pears,peaches and mixed fruit. I also added craisens.

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