Glazed Breakfast Fruit

By á-3497

Ingredients

• 4 pears quartered
• 4 peaches quartered
• 4 apricots quartered
• 1 cup brown sugar
• 1 / 2 stick butter

Preparation

Step 1

place quartered fruit into a shallow baking dish. Sprinkle brown sugar over top of fruit. Dot with butter.
Bake 450 degrees for 15-20 minutes until bubbly.
I used canned fruit of pears,peaches and mixed fruit. I also added craisens.