Sweet and sour baked chicken

By feeferlump

From Facebook

Ingredients

• 3 to 4 boneless skinless chicken breasts
• 1 cup corn starch
• 2 beaten eggs
• 1/4 cup oil
• For sauce
• 3/4 cup sugar
• 4 Tbs ketchup
• 1 Tbs garlic salt
• 1 Tbs soy sauce
• 1/4 cup apple cider vinegar
• 1/4 cup white vinegar

Details

Adapted from facebook.com

Preparation

Step 1

Cut chicken breasts into chunks and toss in cornstarch, then dip in egg. Heat oil and brown the chicken (don't cook through just brown). Put browned chicken into a baking dish. Mix the ingredients for the sauce in separate bowl and pour over chicken and stir to coat. Put in a 350° oven and bake 30 minutes stirring to coat every 10 minutes. Serve over rice. It was awesome but next time I will double the sauce cause it was so yummy!