Marjorie's Mandarin Orange Cake

Quick and Easy -- a crowd pleaser

Marjorie's Mandarin Orange Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pkg. White Cake Mix (Pillsbury)

  • 2

    lg. Eggs

  • c Unsweetned Applesauce

  • 1

    11 oz. Can Mandarin Oranges -- DO NOT DRAIN JUICE

  • 1

    8 oz. container of Cool Whip -- thawed

  • 1

    8 oz. can Crushed Pineapple -- DO NOT DRAIN JUICE

  • 1

    pkg. (3.4 oz) Instant Vanilla Pudding

Directions

Preheat oven 325 degrees In a mixing bowl,m combine cake mix, eggs, applesauce and oranges. Beat low speed 30 seconds, increase to medium speed for 2 min. Pour into two greased and floured 9" round cake pans. Bake for 30 minutes. Cool in pans for 1 hour. Remove from pans. In another mixing bowl, combine cool whip, pineapple, and pudding mix. Mix with SPOON until well blended. Spread between cake layers and over top of cake. Chill for 1 hour.


Nutrition

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