Sherry Sour Cream Chicken

Sherry Sour Cream Chicken
Adapted from keyingredient.com
Sherry Sour Cream Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from keyingredient.com

Ingredients

  • 4

    Chicken breast halves ; skinless and boneless

  • 1

    cup Sour cream

  • 1/4

    cup Sherry

  • 4

    tablespoons Margarine

  • 2

    tablespoons Fresh Thyme ; chopped

  • 1

    tablespoon Fresh Rosemary ; chopped

  • Salt and Pepper ; to taste

Directions

Preheat oven to 350 degrees F. In a large skillet saute chicken in butter/margarine until browned. Remove chicken and place in a 9X13 baking dish. Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme, salt and pepper to taste. then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 40 minutes.

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