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Sour Cream & Onion Hot Dog

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Rate this recipe 4.4/5 (20 Votes)

Ingredients

  • For Caramelized Onions:
  • 2 Vidalia onions, about 10 ounces each, thinly sliced
  • 2 tablespoons butter
  • For Assembly:
  • 4 hot dogs, grilled
  • 4 hot dog buns, toasted
  • Caramelized onions, to taste
  • Sour cream, to taste
  • Crumbled bacon, to taste

Details

Servings 4
Adapted from parade.com

Preparation

Step 1

To Make Caramelized Onions:
Cook onions in butter in a skillet over medium heat, stirring frequently, until caramelized, about 20 minutes.

To Assemble:
Place hot dog in bun. Top with caramelized onions, sour cream and crumbled bacon, to taste.

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