Asian Chicken Noodle Salad

By brownbox

Ingredients

• 3oz. pkg. ramen noodle soup mix
• 14 oz. coleslaw blend
• 2 C. shredded rotisserie chicken
• 4 green onions, sliced
• 1/3 C. cocktail peanuts
• 1/2 C. light Asian toasted sesame dressing
• 1 Tbs. creamy peanut butter

Preparation

Step 1

Break noodles into small pieces in large bowl. Add coleslaw blend, chicken, onions and nuts; mix lightly. Discard seasoning packet from soup. Beat dressing and peanut butter with whisk until well blended. Add to salad; toss to coat.