Raspberry Chocolate Squares
By á-2795
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Ingredients
- Base:
- 1 1/4 cup flour
- 1/3 cup sugar
- 1/2 cup butter
- 1 egg yolk
Details
Preparation
Step 1
Cut butter into flour and sugar, add egg yolk, and mix well. Bake 18 minutes at 350°F.
1/3 cup raspberry jam
Spread over warm base, and then combine:
2 cups coconut
1 can sweetened condensed milk
Spread over jam. Bake for 25 minutes.
Melt 5 ounces chocolate and 1 tablespoon butter. Spread over cooled squares.
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