Raspberry Chocolate Squares

Photo by Tracey G.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Base:

  • 1 1/4

    cup flour

  • 1/3

    cup sugar

  • 1/2

    cup butter

  • 1

    egg yolk

Directions

Cut butter into flour and sugar, add egg yolk, and mix well. Bake 18 minutes at 350°F. 1/3 cup raspberry jam Spread over warm base, and then combine: 2 cups coconut 1 can sweetened condensed milk Spread over jam. Bake for 25 minutes. Melt 5 ounces chocolate and 1 tablespoon butter. Spread over cooled squares.

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