L & L's Lefse

By HazyWaters

Dk

Ingredients

• 5 lbs. Yukon Gold Potatoes
• 1/2 cup butter (1 stick)
• 1/2 cup whipping cream
• 1 TBSP salt
• 1 TBSP sugar (optional)
• 4 cups flour

Preparation

Step 1

Peel and cook potatoes, mash & Rice 2x.
Add everything but flour and allow to cool.
Add flour, roll into balls and cook @ 500F degrees