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Mrs. Fields’ Chocolate Chip Cookies

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Rate this recipe 4.5/5 (2 Votes)
Mrs. Fields’ Chocolate Chip Cookies 1 Picture

Ingredients

  • 2 C. butter
  • 2 C. sugar
  • 2 C. brown sugar
  • 4 eggs
  • 2 t. vanilla
  • 4 C. flour
  • 5 C. oatmeal, ground in blender
  • 2 t. Baking powder
  • 2 t. Baking soda
  • 24 oz. chocolate chips
  • 8 oz. Hershey bar, chopped

Details

Servings 10
Adapted from keyingredient.com

Preparation

Step 1

Preheat oven to 375. Cream butter and sugars together. Add eggs and vanilla. Mix in flour, ground oatmeal, baking powder and baking soda. Stir in chocolate chips and Hershey bar. Make golf ball size cookies. Place 2” apart on ungreased baking sheets. Bake 7-10 minutes.

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