Kim's Favorite

This was given to me as a recipe for short ribs but there is so much waste to them, I buy nice sized chuck roast and cut it up.

Kim's Favorite
Kim's Favorite

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 3 to 4

    lb chuck roast, cut into chunks

  • 1

    14 oz bottle ketchup

  • 1/2

    box brown sugar

  • 1

    stick butter

  • 1

    tblsp cloves

  • 1/2

    tsp cinnamon

  • 1/2

    tsp ginger

  • 1/2

    tsp dry mustard

  • 1/2

    tsp lemon juice

Directions

Bake chunks of meat in a large pan with enough water to come half way up the meat uncovered at 350 for 2 hours. Meanwhile, combine the rest of the ingredients and simmer for 30 minutes on low and when meat comes out of the oven, drain meat and combine with sauce to serve.

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