Banana Bread

Photo by Helene F.

PREP TIME

--

minutes

TOTAL TIME

50

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

50

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup butter

  • 2

    cups sugar

  • 4

    eggs

  • 3

    cups flour

  • 2

    tsp. baking soda

  • 1

    tsp. salt

  • 5

    very ripe bananas

  • 1

    pint sour cream

  • 2

    tsp. vanilla

  • 1 - 1 1/2

    cups walnuts or pecans

Directions

Preheat oven to 350 degrees grease 3 medium loaf pans with Crisco cream butter, sugar and eggs for 8-10 mins until sugar is well dissolved add whole bananas, sour cream and vanilla process a few seconds until blended add nuts, process to mix in add flour mixture and process to combine do not over process stop as soon as flour mixture is blended in pour 1/2 to 2/3 into pan (depending on size loaf you want) bake about 50 mins for medium pans then test with cake tester it should come out clean cool on rack Enjoy!

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