Fig Julep

By á-26137

Ingredients

• 2 oz Four Roses Bourbon
• 0.75 oz St. Germain Elderflower liqueur
• 0.5 oz fresh lime juice
• 0.25 oz Taylor Tawney Port
• 0.25 oz simple syrup
• 2 black figs
• 3 mint leaves
• Ice
• Garnish: 2 slices of fig, 1/4" thick, grated walnut, mint sprig

Preparation

Step 1

In a cocktail shaker, muddle figs, port, simple syrup and fresh lime juice into a paste. Add mint leaves, bourbon and St. Germain Elderflower liqueur. Add the ice and shake hard for 8-10 seconds. Strain contents into an Old Fashioned glass or rocks glass. Garnish with fig slices and grate walnut over the top. Add mint sprig.

Read more: Fig and Walnut Julep - Halloween Cocktails
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